PLATES: 1 SERVINGS
DURATION: 10 MIN
TIPP: WASH ALL THE FRUITS WELL
½ cup (120 ml) unsweetend almond milk
4 cups (120 g) baby spinach
1 hass avocado pitted and peeled
2 bananas peeled and frozen
¾ cup (80 g) frozen raspberries
1 teaspoon spirulina powder
Toppings: shredded coconut, chia seeds, date syrup, amaranth
Add all the ingredients to a blender and blend until creamy and smooth.
Pour the smoothie into a bowl and decorate the bowl with the toppings. Now go and enjoy your meal !